
It's dinner time. You just got home with the kids - both of them had swimming lessons. You need to prepare some dinner quickly and then you'll take Kate to ballet while your husband takes Jack to soccer practice. You look in the refrigerator and there is the lovely bawl of pasta with tomato sauce from last night's dinner. You can warm it up quickly, make a salad, toast some garlic bread and you have a nice dinner. Everyone will be happy! Except - when you press the microwave button on, nothing happens. What now?
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Microwaves have become ubiquitous in most modern households, college dorms, work places, etc. Microwaves provide a very fast, portable and convenient cooking source. Below is an overview of how microwaves function:
Magnetron is a transmitting antenna very similar to one a radio or TV station might use. Microwaves convert electricity from the household source into one of extremely high voltage. This feeds the magnetron and changes the high voltage into electromagnetic wave energy. This energy is stored in frequency band of radio waves.
Wave guide and stirrer blade work together so that energy can reach all parts of microwave interior.
The structure of foods (or the lack of it) has a lot to do with whether a food type is good for cooking in a microwave or will taste terrible.
Microwave ovens use radio waves rather than radiant heat to heat up the food. This is considered to be a safe and energy efficient process.
Warning! Even when a unit is unplugged, one can still receive serious electrical shock from the different components of the microwave oven. Only a qualified repair technician should perform repair on a microwave.
Always keep the inside of a microwave spotlessly clean. Food particles absorb some of the energy while the unit is operating; this may cause burns and damage to your microwave oven. Exterior trim pieces (like door hardware, touch pad controls, and others) should also be kept very clean. This will make them last longer.
Because they have solid state circuitry on the inside, microwaves are susceptible to damage from voltage spikes caused by lightening, etc. . Experts recommend that you plug it into an appropriate surge suppressor to protect the circuitry.
Your microwave's door keeps the energy inside the unit and this is where you want it to stay. If the door is damaged, or if the seal doesn't fit correctly, the microwave should be checked by a qualified technician.
Microwave ovens heat food or liquids by bombarding them with super high frequency sound energy. If a microwave is empty, there is nothing to absorb the energy and this can feed the energy back to the microwave itself. Permanent damage can be caused to the internal antenna or magnetron.
Warning! A microwave oven should never be operated without food or liquid inside.
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